the food is excellent and the portion sizes are more than generous. we recommend the shrimp appetizer and the chicken parmesan although it is too much food for one normal person. the service, however, is wanting and sometimes sullen and you should be prepared to wait for your meal. The wait is always worth it and the prices are very reasonable.
I have been dining at Paul's Spaghetti for the past nine years and every single time I have eaten there, the experience has been fabulous.
The meals are divine to say the least...I have eaten at hundreds of Toronto restaurants...some of them claim to be the best....but none of them can hold a candle to Paul's Spaghetti.
What I like the best about Paul's Spaghetti is that the meals are fresh and prepared on the spot not mention the excellent service.
I highly recommend this restaurant.
I have been there recently August 6,2009, I was not a happy client. The service was slow, food salty, atmosphere 5 out of 10.
I was at a Paul's lasta week. I had a nicer spagets out of a can. The meataballs were a frozen inaside. The waiter he a spilla drink all over a my wife. The bitch she deserve it, but let me be the one to do it, not soma silly waiter. The food she's a too salt. The walls, they a need a paint. My cousin Luigi can paint for 500 dollars. I give you his a number. i go backa nexta week.
Wow! This place is great! I love their plain speghetti and sauce. So authentic just like my grandmother made!!! 3
This is our favourite local - super food, great staff and wonderful homemade cake. All is generous and well priced. Try it, you shouldn't be sorry!
I was at Paul's Spagetti recently and had terrible service and the food was salty. The owner actually asked for more tip...I am never going back again!
If you like cold meatballs and pasta that was made hours before you order than this is the place for you. My wife ordered the spaghetti and meat balls and they were cold, sent back the plate and they gave her a new meal and they were cold again. I ordered the chicken parm and it was a chicken breast with a piece of cheese on top and salty tomato sauce. This place is the most overrated place I have been to.